Siebenbürger Vegetable Spread with Grilled Eggplant

Our traditional spread with grilled eggplant is made using only sun-ripened vegetables.

These are boiled down during harvest time so that the intense flavor is retained for the rest of the year.

We prefer heritage varieties of peppers and tomatoes, where the focus is on flavor rather than yield.

For over a hundred years, farmers in Transylvania have guarded this family recipe like a treasure.

Our Transylvanian vegetable spread is an original vegan product that goes perfectly with German bread culture. See for yourself!